Rocksalt Restaurant, Bar and Rooms- Seasonal Kentish Food at it's Best. Cantolevered over Folkestone Harbour with panoramic floor to ceiling views out over the English Channel. Rocksalt's ethos is built around seasonality, locality and simplicity, allowing the best produce availbable to us from the South Coast to shine through. Whether you are eating in the restaurant or the bar, Rocksalt's menus are inspired by the wealth of fresh ingredients that Kent has to offer. Out A La Carte menu changes seasonally and our Monday to Friday fixed price lunch menu changes weekly, both catering for all tastes. On Sunday it is all about the traditional Roast, with a selection on locally reared meats on offer. Family is also really important at Rocksalt with children of all ages welcome and the dedicated kids menu for under 10's make sure the little ones are kept happy too. For a more casual dining experience then the bar on the 1st floor is ideal, with its own seasonally changing bar food menu available 7 days a week, complimented perfectly by a fabulous drinks list featuring the best cocktails created by the bar team.

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